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Pigeon Cove Ferments, Ltd

Makes kombucha, sauerkraut and kimchi for shoppers and retailers.

Updated Nov 10, 2026·Latest SEC filing Apr 10, 2026·Suggest an edit

About Pigeon Cove Ferments

Pigeon Cove Ferments is a private company based in Gloucester, Massachusetts. It has reported $1,469,634 raised in three offerings on Form D since April 2022.

Funding Rounds (SEC Form D)

First saleFiled with SECAmount soldInvestorsAvg. checkTermsFiling
Aug 29, 2025Sep 11, 2025amended Apr 10, 2026$1,094,634of $1.3M target12$91,220Equity, Securities on exerciseRule 506(b)Form D/A ↗1 earlier filing
Nov 7, 2023Nov 7, 2023$25,000of $350K target1$25,000DebtRule 506(b)Form D ↗
Jan 28, 2022Apr 19, 2022$350,000of $400K target7$50,000DebtRule 506(b)Form D ↗
Total, three offerings$1,469,634

First sale is the date the first investor in the offering committed to invest. Companies must file Form D within 15 days of that date, so filing dates run later.

Leadership Team

Executive officers and directors listed on Pigeon Cove Ferments's Form D filed Apr 10, 2026.

KL
Kristen L'Abbe-Lindquest
President and director
GR
Gary Rogers
Director

Earlier filings also listed L. Gardner (director, last listed Nov 2023), Kristen L'Abbe-Lindquist (director, last listed Nov 2023) and Dylan L'Abbe-Lindquist (president and director, last listed Nov 2023).

Sources

  1. SECPigeon Cove Ferments, Ltd Form D, filed Sep 11, 2025
  2. SECPigeon Cove Ferments, Ltd filing history
  3. CompanyAbout Pigeon Cove Ferments
  4. CompanyContact Pigeon Cove Ferments